Chef's Specialties
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Chicken Bon Ton
Southern Fried Chicken Breast Smothered with Shrimp and Crab in a Creamy Alfredo Sauce Served with Garlic Mashed Potatoes and Seasonal Vegetables
$26.99
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Mixed Grill
Beef Tenderloin Filet, Lobster Tail and Bacon-Wrapped Shrimp. Served with Garlic Mashed Potatoes and Blackened Asparagus
$38.99
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Black Magic Catfish
Blackened Catfish Smothered in Our Crawfish Étouffée with Dirty Rice and Seasonal Vegetables
$19.99
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Bayou Fried Catfish
Crispy Cornmeal Battered Catfish Filet Served with French Fries and Hush Puppies
$18.99
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Blackened Shrimp
Gulf Shrimp Served on a Bed of Garlic Butter Rice with Seasonal Vegetables
$22.99
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Satchmo's
Blackened Salmon Topped with a Rich Crab Beurre Blanc Sauce served with Garlic Mashed Potatoes and Blackened Asparagus
$28.99
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Chicken St. Charles
Grilled Chicken Breast with Our Mushroom and Andouille Sausage Creole Cream Sauce Served with Garlic Mashed Potatoes and Seasonal Vegetables
$22.99
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Louisiana Shrimp and Grits
Sautéed Gulf Shrimp and Andouille Sausage over Southern Style Cheddar Grits
$25.99
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Coconut Fried Shrimp
Sweet And Crunchy Coconut Battered Shrimp with Pineapple Pepper Jelly. Served with Fries and Hushpuppies
$22.99
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Bourbon St. Specia
– Bourbon Glazed Angus Sirloin Topped with Three Bacon-Wrapped Jumbo Gulf Shrimp Served with Garlic Mashed Potatoes and Seasonal Vegetable -
$32.99
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Red Beans & Rice
Traditionally served in New Orleans on Mondays (Wash Day) but we think they are great every day! Served with Andouille Sausage and Jalapeno Cornbread
$14.99
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Louisiana Gumbo
New Orleans Gumbo is made with a Dark Roux, Chicken, Andouille Sausage and Vegetables served with rice
$13.99
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Seafood Sauté
Lobster, Shrimp and Crab Baked with Duchess Potatoes Topped with a Creamy White Wine Sauce, Parmesan and Swiss Cheese Served with Seasonal Vegetables
$29.99
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Crawfish Ettouffe
Crawfish Smothered in a Rich Sauce of Seafood Stock and Dark Roux with the Cajun Holy Trinity of Green Peppers, Onions and Celery with Dirty Rice
$21.99
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Bacon Cheeseburger
Grilled Angus Beef, Thick-Cut Bacon, American Cheese, Lettuce, Tomato, Red Onion, Pickles and Creole Mustard on a Brioche Bun
$16.99
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Tabasco Glazed Pork Rib-eye Chop
A grilled Boneless Pork Rib-eye Chop glazed with Honey Tabasco and served with Dirty Rice and Sautéed Spinach
$18.99